PL EN


2010 | 93 | 2 | 95-101
Article title

Nářeční pojmenování polévek

Authors
Content
Title variants
EN
DIALECTAL NAMES OF SOUPS
Languages of publication
CS
Abstracts
EN
The article deals with the dialectal names of two kinds of soup, cabbage and garlic. The variety in the names of these soups reflects the fact that this item is known throughout nearly the entire territory of the national language. The names of soups form an interesting semantic and word-formational group. The core of these names consists of one-word names with the formants -ice and -ka.
Year
Volume
93
Issue
2
Pages
95-101
Physical description
Document type
ARTICLE
Contributors
  • Hana Konecna, Ustav pro jazyk cesky AV CR, v.v.i., dialektologicke oddeleni, Veveri 97, 602 00 Brno, Czech Republic
References
Document Type
Publication order reference
Identifiers
CEJSH db identifier
11CZAAAA095516
YADDA identifier
bwmeta1.element.3e56972e-1eca-3906-904d-1264e765ca87
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