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Abstracts
This paper analyses the competitiveness of fruit and vegetable producers. Research was carried out as an attempt to identify the variables that determine companies’ ability to achieve a competitive advantage. The results of qualitative research are presented in the paper. Interdependence of entrepreneurs’ opinions for both domestic and foreign markets was examined by means of ordinal correlation measures. The paper evaluates the different forms of cost-price, quality, innovation and marketing competitiveness.
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Physical description
p.170-180,fig.,ref.
Contributors
author
- Department of Economics, Poznan University of Life Sciences, Pozna, Poland
References
Document Type
Publication order reference
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YADDA identifier
bwmeta1.element.cejsh-from-agro-2b20f419-9e13-4794-908c-79d2322588f7