Full-text resources of CEJSH and other databases are now available in the new Library of Science.
Visit https://bibliotekanauki.pl

PL EN


2018 | 19 | 4 | 377-387

Article title

FACTORS DETERMINING POLAND – SOUTH KOREA TRADE IN SUGAR CONFECTIONERY

Content

Title variants

Languages of publication

EN

Abstracts

EN
The paper aimed to analyze factors that can have an impact on the volume of trade between EU and South Korea. The main point of the research was that the Free Trade Agreement (FTA) between the EU and the Republic of South Korea entered into force in July 2011 (first trade deal with an Asian country). In the focus of the paper was one of the product’s sector, namely sugar confectionery. Within the conducted case study Poland is the investigated country. The value indices were used for analyzing changes occurring within the EU – South Korea trade before and after FTA entered into force.

Contributors

  • Faculty of Applied Informatics and Mathematics, Warsaw University of Life Sciences – SGGW, Poland
author

References

  • Abrams R. K. (1980) International Trade Flows under Flexible Exchange Rates. Federal Reserve Bank of Kansas City. Economic Review, 65(3), 3-10.
  • Aitken N. D. (1973) The Effect of the EEC and EFTA on European Trade: A Temporal Cross-Section Analysis. American Economic Review, 5, 881-892.
  • Baier S. L., Bergstrand J. H. (2007) Do Free Trade Agreements Actually Increase Members’ International Trade? Journal of International Economics, 71(1), 72-95.
  • Bergstrand J. H. (1985) The Gravity Equation in International Trade: Some Microeconomic Foundations and Empirical Evidence. Review of Economics and Statistics 67(3), 474-481.
  • Brada J. C., Mendez J. A. (1985) Economic Integration among Developed, Developing and Centrally Planned Economies: a Comparative Analysis. Review of Economics and Statistics, 67(4), 549-556.
  • Euromonitor (2017) Confectionery in Poland.
  • FAO (2018) Food Outlook. Biannual Report on Global Food Markets. Food and Agriculture Organization of the United Nations.
  • Frankel J. A., Stein E., Wei S. J. (1995) Trading Blocs and the AMERICAS: the Natural, the Unnatural, and the Super-Natural. Journal of Development Economics, 47(1), 61-95.
  • Jarzębowski S. (2013) Integracja łańcucha dostaw jako element kształtowania efektywności sektora przetwórstwa rolno-spożywczego. Wydawnictwo SGGW, Warszawa (in Polish).
  • KPMG (2014) KPMG in Poland – Confectionery Market in Poland.
  • Pietrzyck K., Petersen B., Jarzębowski S. (2018) The Role of Quality Management in the Context of the Transatlantic Trade and Investment Partnership (TTIP): The Case of the Polish Agri-Food Sector. Problems of Agricultural Economics, 3(356), 94-110.
  • Porter M. E., Fuller M. B. (1989) Koalitionen und globale Strategien. [in:] Porter M. E.: Globaler Wettbewerb: Strategien der neuen Internationalisierung. Gabler, Wiesbaden.
  • Rupprecht-Däullary M. (1994) Zwischenbetriebliche Kooperation. Gabler, Wiesbaden.
  • Salkind N. J. (2015) Excel Statistics. A Quick Guide. Age Publications Ltd.
  • Sobczyk M. (2011) Statystyka. Wydawnictwo Naukowe PWN, Warszawa (in Polish).
  • The European Commission Trade (2011) The EU-Korea Free Trade Agreement. Publications Office of the European Union.
  • Tinbergen J. (1962) Shaping the World Economy. The Twentieth Century Fund, New York.
  • Vizjak A. (1990) Wachstumspotentiale durch strategische Partnerschaften. B. Krisch, Herrsching.
  • FAOSTAT http://www.fao.org/faostat/en/#home (acquired on 10.10.2018).
  • UN Comtrade https://comtrade.un.org/ (acquired on 10.10.2018).

Document Type

Publication order reference

Identifiers

YADDA identifier

bwmeta1.element.desklight-51e9cb85-daa2-4fa2-a29b-8488ddba86ff
JavaScript is turned off in your web browser. Turn it on to take full advantage of this site, then refresh the page.