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PL EN


2014 | 17 | 31 - 34

Article title

Tatarak w cukrze, czyli co dawniej jadali Polacy

Authors

Title variants

EN
Tartar herb in sugar, orwhat the Polesused to eat

Languages of publication

PL

Abstracts

EN
What was the old Polish cuisine like then? What is left today of the culinary heritage of Sarmatians? The article is a specific compendium of knowledge concerning traditional Polish dishes and a review of the oldest Polish cookbooks.

Keywords

Contributors

References

Document Type

Publication order reference

Identifiers

YADDA identifier

bwmeta1.element.desklight-f2566bd9-cbee-47aa-9894-ad0aabc49482
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