Full-text resources of CEJSH and other databases are now available in the new Library of Science.
Visit https://bibliotekanauki.pl

PL EN


2016 | 6 | 2 | 73-79

Article title

Alternative Spaces of Cultural Consumption. An Analysis of Bucharest Urban Culture

Title variants

Languages of publication

EN

Abstracts

EN
In the last years, many pubs, bars and restaurants began to include in their offer cultural activities. Some cultural institutions also began to attract the public by offering a „leisure” space in the proximity, by association with private firms. This relatively recent phenomenon raised several specific questions about the identity of these spaces, the profile of their audience and the relation between artist, public and space, but also general questions about the emergent relation between economic and artistic sectors. The aim of this article is mapping the independent cultural urban spaces in Bucharest. On one hand we shall highlight the specificity of these hybrid spaces. On the other hand, the article analyses the customers’ attributes depending on age, education and occupation. At last, the manner of negotiating the culture-business relation between the participants, the established limits and the tensions and strategic alliances give more information on how economic and cultural spheres are and can be integrated.

Publisher

Year

Volume

6

Issue

2

Pages

73-79

Physical description

Dates

published
2016-05-01
received
2016-02-25
accepted
2016-04-29
online
2016-08-06

Contributors

  • National Institute for Research and Cultural Training, Ministry of Culture, Bucharest, Romania

References

  • Berman, R. (1984/5). Modern Art and Desublimation. Telos, 62: 31-57.
  • Bourdieu, P. (1984). Distinction. A Social Critique of the Judgement of Taste. Cambridge: Harvard University Press.
  • Chatterton, P., & Hollands, R. (2002). ‘Theorising Urban Playscapes: Producing, Regulating and Consuming Youthful Nightlife City Spaces’ Urban Studies, 39: 95-116.
  • Douglas, M. (1966). Purity and Danger. An analysis of the concepts of pollution and taboo. New York: Routledge.
  • Milestone, K. L. (2000). ‘Sites of sound: spaces of pop culture in Manchester’s North Quarter’ The North West Geographer, 2, (2) retrieved from
  • Negrin, L. (2009). Art and gastronomy: An analysis of the significance of new cultural spaces that blur the boundary between art and the food and wine experience, retrieved from
  • Lash, S. (1990). Sociology of Postmodernism. London: Routledge.
  • Swedberg, T. R. (2006). ‘The cultural entrepreneur and the creative industries: beginning in Vienna’ Journal of Cultural Economics, 30:243-261.
  • Urry, J. (2001). Transports of Delight, Leisure Studies, 20 (4): 237–45.
  • Williams, C. & Paddock, C. (2003). ‘Reconciling Economic and Cultural Explanations for Participation in Alternative Consumption Spaces’ Geografiska Annaler. Series B, Human Geography, 85 (3):137-148.[Crossref]

Document Type

Publication order reference

Identifiers

YADDA identifier

bwmeta1.element.doi-10_1515_irsr-2016-0010
JavaScript is turned off in your web browser. Turn it on to take full advantage of this site, then refresh the page.