Gospodarka mięsna w województwie skierniewickim

• Authors: Bernacka-Baranowa, Janina

Title variants

PL

Meat Economy in Skierniewice Province

Abstracts

PL

Zadanie pt. Digitalizacja i udostępnienie w Cyfrowym Repozytorium Uniwersytetu Łódzkiego kolekcji czasopism naukowych wydawanych przez Uniwersytet Łódzki nr 885/P-DUN/2014 zostało dofinansowane ze środków MNiSW w ramach działalności upowszechniającej naukę.

EN

The article analyzes animal production, fodder base, and production capacities of meat-processing industry. Over the years 1975-1980 the meat economy underwent substantial changes. On the one hand, production capacities were greatly increased owing/; to putting on stream a huge processing plant at Rawa Mozowiecka, while on the other hand, like in the remaining part B of Poland, animal production was largely reduced for a number of reasons including both unfavorable atmospheric conditions and the agricultural policy pursued In the seventies. In this situation checking of the drop in the livestock number by means of operations aiming at expanding the fodder potential of the province becomes the most urgent task. Possibilities of increasing production of fodder, and consequently animal production lie in proper and rational utilization of the available production means possessed by both sectors of the agricultural economy and in ensuring more favorable socio—production conditions, and especially a proper level and relation of prices.

• Publisher: Uniwersytet Łódzki. Wydawnictwo Uniwersytetu Łódzkiego
• Journal: Acta Universitatis Lodziensis. Folia Oeconomica
• Year: 1985
• Volume: 44

Dates

published

1985

Contributors

author

Bernacka-Baranowa, Janina

other

Uniwersytet Łódzki, Zakładzie Gospodarki Przestrzennej

Identifiers

URI

http://hdl.handle.net/11089/6173