Modelling Quality Assessment of the Supply Chains
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The article presents how to use methods and tools in the area of quality engineering to assess the supply chain, having the example of the food industry. It outlines the regulatory requirements and standardization documents for the transport of dairy products. Using a questionnaire conducted it selects criteria that were directly used to assess the quality of the supply chain (network). Then, using the Pareto-Lorenz diagram the most important criteria were selected, which were also used in the study.
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