Gastronomiczne unikaty na Liście reprezentatywnej niematerialnego dziedzictwa kulturowego ludzkości – inspiracją dla turystyki kulinarnej

• Authors: Dominik Orłowski , Magdalena Woźniczko

Title variants

EN

Gastronomic rarities on the Representative List of the Intangible Cultural Heritage of Humanity as an inspiration for culinary tourism

• Languages of publication: PL

Abstracts

PL

This article aims at browsing through items of gastronomic rarities in UNESCO World List of Intangible Cultural Heritage, which might be the reason and the motif to visit particular places in the world. At the same time, it reflects a new trend in topic-related trips, which is obviously culinary tourism. Gastronomic rarities items placed in UNESCO World List of Intangible Cultural Heritage are the examples of world’s culinary cultural heritage. According to the international community, food regarded as gastronomic rarities in UNESCO World List of Intangible Cultural Heritage has a historical value nowadays. It is due to preserving customs and ceremonies which coincide with national culture of nutrition and food consumption.

Keywords

PL

tradycje kulinarne; Lista reprezentatywna niematerialnego dziedzictwa kulturowego ludzkości; UNESCO; turystyka kulinarna

EN

culinary traditions; Representative List of the Intangible Cultural Heritage of Humanity; UNESCO; culinary tourism

• Publisher: Wydawnictwo Uniwersytetu Śląskiego
• Journal: Studia Etnologiczne i Antropologiczne
• Year: 2018
• Volume: 18
• Pages: 98-124

Dates

published

2018-07-18

Contributors

author

Dominik Orłowski

author

Magdalena Woźniczko

Identifiers

DOI

10.31261/SEIA.2018.18.07