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EN
The current social problem is the increase of illnesses, so-called civilization diseases. Many of them start already at school age. Health education and the promotion of a healthy lifestyle become an important aim nowadays. The family and school are the leading role here. The goal of the study was to analyze the perception of the role of school in creating a healthy lifestyle among students from secondary school. The studies were carried out in Szczecin and Lublin. The research directed attention to understanding the concept and the students’ implementation of the rules related to it. It also seeks to know the school activities in this fi eld.Obtained results of research indicate that regardless of the city, students generally expressed similar opinions on the issues raised related to a healthy lifestyle and the activity of educational institutions in this area. It is a matter of concern that despite the knowledge and proper understanding of the term, high school students generally do not apply the principles of a healthy lifestyle or do it selectively. Also statements about participation in physical education lessons and extracurricular health and movement activities, which the youth avoids or does not take at all are not optimistic.There is a need for further work in the fi eld of education and shaping pro-health attitudes among adolescents. On the other hand, it is important and worth investigating the problem of students’ reluctance to use activating extra-curricular activities prepared by educational institutions.
PL
Aktualnym problemem społecznym jest wzrost zachorowań na tzw. choroby cywilizacyjne. Wiele z nich rozpoczyna się już w wieku szkolnym. Ważnym zadaniem staje się więc edukacja zdrowotna i promocja zdrowego stylu życia. Wiodącą rolę odgrywają tutaj rodzina i szkoła.Celem pracy była analiza postrzegania przez licealistów roli szkoły w kreowaniu zdrowego stylu życia. Studia przeprowadzono w Szczecinie i w Lublinie. W badaniach zwrócono uwagę na zrozumienie pojęcia oraz realizację przez uczniów związanych z nim zasad. Starano się także poznać działania szkoły w tym zakresie.Uzyskane wyniki badań wskazują, że uczniowie znają zasady zdrowego stylu życia ale nie stosują ich, lub robią to wybiórczo. Mając zapewnioną przez szkoły zróżnicowaną ofertę pozalekcyjnych zajęć aktywizujących na ogół z nich nie korzystają.
EN
Lubelskie voivodeship has been standing out from other Polish administrative regions because of its agricultural function that has been shaped for centuries. Food and agricultural products originating in this region are seen as healthy, ecological and tradition-based. These resources have been noticed and used by the local government for building the regional brand and for promoting it. The main aim of this paper was to present the level of Polish people’s familiarity with lubelskie culinary heritage. Research findings obtained by means of the preliminary study and the diagnostic poll prove initiatives that have been undertaken to be effective. Inhabitants of other voivodeships do recognise lubelskie voivodeship and its culinary tradition, furthermore, a great majority know regional products from lubelskie. A development of tourism based on such a heritage is therefore an opportunity to make lubelskie voivodeship’s tourist offer more attractive. The offer may also become an important component for creating the brand.
EN
This paper critically negotiates the concept of the tourist landscape and proceeds, through a comparative cross-cultural empirical study, to test its basic conceptual premises in one upland and one seaside tourist destination, in Central Europe and in the Mediterranean. The conceptualization and employment of the term ‘tourist landscape’, in the social sciences and beyond, has been mostly intuitive and lacking a rigorous and broad-based conceptualization and empirical verification, incorporating its viewers’/users’ perceptions. On the basis of a conceptual model of the tourist landscape, the paper assesses conceptions and perceptions of the ‘tourist landscape’ and its constituent elements by tourists, locals, and tourism stakeholders in Zwierzyniec, Poland and Chios Island, Greece.
PL
Ze względu na wybitne walory środowiska przyrodniczego i kulturowe, Zwierzyniec jest jednym z najbardziej znanych i najczęściej odwiedzanych przez turystów miast położonych na Roztoczu. Tradycje miejscowości wypoczynkowej wywodzą się z XVI w., kiedy powstała tutaj wiejska rezydencja Zamoyskich. W ciągu kolejnych stuleci miejscowość pełniła jeszcze inne funkcje: administracyjną i przemysłową, z czym wiązały się kolejne etapy rozwoju jej krajobrazu. Prowadzone działania gospodarcze nie przyczyniły się jednak do zniszczenia wielkoprzestrzennej kompozycji miasta. Współcześnie o atrakcyjności Zwierzyńca decyduje przede wszystkim unikalny krajobraz naturalny, wynikający z położenia na granicy dwóch odmiennych subregionów — lessowego Roztocza Zachodniego i wapienno-piaszczystego Roztocza Środkowego, obecność malowniczych dolin rzek Wieprza i Świerszcza, stawów Echo, zalewu Rudka oraz otoczenie w postaci lasów kosobudzko-zwierzynieckich (objętych ochroną prawną jako Roztoczański Park Narodowy od 1974 roku). Wpływają one na rozwój jego funkcji turystycznej. Jej przejawem jest charakterystyczny krajobraz wyposażony w walory i atrakcje oraz niezbędne elementy zagospodarowania turystycznego, który wzbudza zainteresowanie i powoduje, że każdego roku przybywa tutaj ponad 100 tysięcy turystów. W artykule na przykładzie Zwierzyńca dokonano analizy składowych krajobrazu turystycznego oraz przeprowadzono badania jego percepcji wśród mieszkańców i turystów.
EN
Due to the outstanding qualities of the natural environment and the exquisite cultural heritage, Zwierzyniec is one of the most famous and most popular tourist towns in the Roztocze region. The traditions of Zwierzyniec as a holiday resort were derived from the 16th century, when the countryside residence of Zamoyski family was established. Throughout the next centuries the town was also an administrative and industrial center, which impacted on further stages of the development of its landscape. However, the ongoing economic activities did not contribute to the disruption of the space layout of the town. Nowadays, the attractiveness of Zwierzyniec is mainly based on the unique natural landscape, which results from the location on the border of two different sub-regions — the Western Roztocze made of loess and the Middle Roztocze made of lime-sandy as well as the presence of picturesque valleys of Wieprz and Świerszcz rivers, the Echo ponds, the Rudka Haff and surroundings of Kosobudy and Zwierzyniec forests (under legal protection as Roztoczański National Park since 1974). All of above mentioned components influence the development of the tourist function of the town, which is reflected by its typical landscape. It involves assets and attractions as well as necessary tourist facilities, which arouse interest and arrivals, which reached 100 thousand visitors every year. The following article contains an analysis of the components of a tourist landscape based on the case study of Zwierzyniec as well as a study on its perception by residents and tourists.
EN
The present paper is an attempt to assess academic research achievements in the field of the geography of tourism and their didactic and practical applications. The study method was a review of academic articles and archival compilations as well as materials collected in the department.
PL
W opracowaniu podjęto próbę oceny osiągnięć naukowo-badawczych pracowników w zakresie geografii turyzmu, a także ich zastosowania w dydaktyce i praktyce. Podstawową metodą badawczą była kwerenda treści artykułów naukowych oraz opracowań i materiałów archiwalnych zgromadzonych w Zakładzie.
EN
The article presents the results of studies on the tourist space of the Lublin Region conducted so far by employees of the Department of Regional Geography and Tourism at the Faculty of Earth Sciences and Spatial Management of the Maria Curie-Skłodowska University. The studies, regarding the environmental and cultural tourist values, the level of management and transport accessibility, as well as selected elements of the tourism policy of the local authorities, permitted the determination of the tourist potential of spatial units (administrative and physicogeographical) with various importance and character. Areas with varied degrees of attractiveness were distinguished based on their tourist potential. Those classified as attractive and very attractive were described in detail in terms of: the degree of development of the tourist function, functional types of spatial units, perception of tourist space by users, and attitudes of the local community towards the development of tourism.
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