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EN
The aim of the paper was to assess the competitiveness of Polish agricultural and food products in trade with the EU countries in the period following Poland's accession to the European Union, with the help of deliberately selected ex post indicators of competitiveness. The most important determinants of competitiveness of the analysed product groups were discussed. Additionally, a typology of some agri-food product groups according to the level of competitive advantages on the EU market was presented.
EN
The authors analyse agro-food trade structures of Central and Eastern European countries (CEECs) with the European Union (EU-15) market to identify the specialisation patterns during the pre-accession using different trade indices. The analyses assess whether these patterns in the CEECs agro-food trade structures indicate convergence of the agro-food trade specialisation. They find that CEECs agro-food export has converged towards greater structural similarity with the EU-15 market, but less in high and very high quality differentiated agro-food products. This implies some of the CEECs pre-accession integration difficulties with higher valued agro-food products on the EU-15 market during adjustments and structural changes of CEECs' agro-food export patterns towards more competitive EU-15 market.
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