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Marta TURSKA, Internationalismen in der Fachsprache der Gastronomie und Kochkunst im funfsprachigen Vergleich. Danziger Beitrage zur Germanistik, Band 28., Hg. A. Kątny, Peter Lang, Frankfurt am Main 2009, 239 s.

100%

Kromp I.

Lingwistyka Stosowana / Applied Linguistics / Angewandte Linguistik

2010

issue 2

303-306

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