Full-text resources of CEJSH and other databases are now available in the new Library of Science.
Visit https://bibliotekanauki.pl

Refine search results

Journals help

  1. 1 Vox Patrum

Years help

  1. 1 2013

Authors help

  1. 1 Milewski I.

Results found: 1

first rewind previous Page / 1 next fast forward last

Search results

Search:
in the keywords:  everyday life in late antiquity
help Sort By:

help Limit search:
first rewind previous Page / 1 next fast forward last
1
Publication available in full text mode
Content available

Dieta człowieka późnego antyku w relacjach łacińskich i greckich autorów chrześcijańskich epoki

100%
Milewski I.
Vox Patrum
|
2013
|
vol. 59
379-386
EN
Ancient Christian literature is a source of an enormous wealth of information, including observations of the eating habits of the Roman Empire inhabitants in the fourth and fifth centuries. Due to the obvious reasons, those accounts are scarce as they are usually found on the margins of other descriptions. Moreover, the in­formation provided does not shed much light on the dietary habits of the people in late antiquity. The accounts gathered by me have references to eating bread, vegetables, fish, meat (rarely), wine and olive oil. There are sporadic cases where the Fathers of the Church mention in their writings other products consumed by the inhabitants of the Roman Empire.
first rewind previous Page / 1 next fast forward last
JavaScript is turned off in your web browser. Turn it on to take full advantage of this site, then refresh the page.