Sosy w kuchni greckiej. Garum (garos) i pochodne

• Authors: Maciej Kokoszko

Title variants

EN

Sauces in Greek Cuisine. Garum and Garum-based Sauces

• Languages of publication: PL

Abstracts

EN

The present article deals with recipes, culinary uses and therapeutic applications of garum and other garum-based sauces as described in sellected (Athenaeus of Naucratis, Pedanius Dioscurides, Galen, Oribasius, Aetius of Amida, Paul of Aegina, Geoponica and Byzantine lexica) Greek literary sources.

Keywords

PL

sosy; kuchnia grecka; garum

EN

sauces; Greek cuisine; garum

• Publisher: Katolicki Uniwersytet Lubelski Jana Pawła II
• Journal: Vox Patrum
• Year: 2006
• Volume: 49
• Pages: 289-298

Dates

published

2006-06-15

Contributors

author

Maciej Kokoszko

Identifiers

DOI

10.31743/vp.8215