Full-text resources of CEJSH and other databases are now available in the new Library of Science.
Visit https://bibliotekanauki.pl

Results found: 3

first rewind previous Page / 1 next fast forward last

Search results

Search:
in the keywords:  mortality salience
help Sort By:

help Limit search:
first rewind previous Page / 1 next fast forward last
EN
Terror management research indicates that people reminded of mortality strongly affirm values and standards consistent with their cultural worldview and distance themselves from values and standards inconsistent with it. However, limited research has addressed how individuals holding beliefs inconsistent with the dominant worldview cope with death-related anxiety. The present article aims to determine which worldview subcultural groups rely on when reminded of mortality: mainstream or subcultural? Juvenile delinquents living in residential reformatories in Poland were invited to participate in a terror management study examining the anxiety-buffering strategies of individuals belonging to a group largely outside mainstream culture. Following reminders of mortality, juvenile delinquents increased support for values consistent with the mainstream cultural worldview and decreased support for values consistent with the subcultural worldview, as compared to control conditions. The present results suggest that when faced with existential threat, the subcultural worldview does not provide an adequate anxiety buffer, leading members of this subcultural group to display increased identification with mainstream cultural values. Additionally, participants’ state anxiety following death reminders was mediated by mainstream cultural worldview defense.
EN
This paper analyzes people’s responses to the experience of the strongest existential terror – the fear of death. The first section describes the Terror Management Theory (TMT) and its proposed ways of reducing fear: by boosting one’s self-esteem and by activating a collective system of meanings. However, much of the data discussed further in the paper shows that facts related to the experience of mortality salience are better explained and predicted by the assumption that the regulatory mechanism relies on seeking social approval and on mood regulation. This has been reflected by such surprising behavior as increased interest in one’s appearance, conspicuous consumption, or seeking power in response to confronting the idea of death. However, further studies are needed to resolve existing controversies.
PL
Przedstawione badanie weryfikowało, jak aktywizacja myślenia o śmierci wpły­wała na wybory zakupowe produktów spożywczych. W badaniu wzięli udział studenci (N = 130; Mage = 22,7; Meage = 21) różniący się pod względem poziomu świadomego lęku przed śmiercią. Uczestnicy zostali podzieleni na dwie grupy eksperymentalne i jedną kontrolną. Nie aktywizowano myślenia o śmierci w grupie kontrolnej. W pierwszej grupie eksperymentalnej aktywizowano myślenie o śmierci przy pomocy historii o eutanazji, w drugiej zaś poprzez prośbę wyobrażenia sobie własnej śmierci. Grupy eksperymentalne przed przystąpieniem do eksperymentu wypełniały kwestionariusz lęku przed śmiercią. Następnie badani mieli określić swoje codzienne preferencje zakupowe, dokonując wyboru pomiędzy paroma standardowymi oraz luksusowymi produktami spożywczymi, wybranymi w badaniu pilotażowym. Wyniki pokazują mniejszy wybór produktów luksusowych przez osoby w grupach z aktywizowanym myśleniem o śmierci. Świadomy poziom lęku przed śmiercią nie miał wpływu na decyzje badanych. Wyniki są dyskutowane w perspektywie teorii opanowania trwogi.
EN
The present study has investigated how fear-of-death activation affected consumer food product choices. Undergraduate students (N = 130; Mage = 22.7; Meage = 21) differing on the conscious fear of death level participated in this study. The participants were divided into two experimental and one control groups. In first experimental group fear of death was induced by asking the participants to read an euthanasia story, in second experimental group by asking them to picture their own death. All experimental groups filled a fear of death personality measure prior to the experiment. Afterwards, participants had to indicate their usual shopping preferences, by choosing between several standard and premium-looking food items which were selected in the pilot study. Results show a decreased number of premium product choices in the death activation groups. Conscious level of fear had no impact on those choices. Results are discussed under the terror management theory framework.
first rewind previous Page / 1 next fast forward last
JavaScript is turned off in your web browser. Turn it on to take full advantage of this site, then refresh the page.